Teldeschi
Dan Teldeschi’s vineyards are nestled in the middle of the Dry Creek area in Sonoma Valley. Dan took over what his dad began 60 to 70 years ago when Dan’s mother and father came to the United States from Tuscany, Italy, and started a farm; that included growing grapes. Dan’s passion are his Zinfandels and his Petite Sirah. He uses the uncommon method of releasing his Zin after a minimum of seven years of aging.







